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If you don’t have a sweet tooth, a savoury scone makes a welcome addition to afternoon tea – or enjoy it, while still slightly warm, alongside a bowl of soup.
This pudding is an opportunity to use up some slightly stale bread; white is the classic choice but wholemeal works well too. The berries are up to you; slightly squashy overripe fruit is just fine and, although some might frown...
Sausage rolls are a Christmas-party staple for many, and there’s no reason for vegetarians or vegans to feel left out with these rich mushroom, sage and onion filled pastries. And remember, a veggie roll is not just for Christmas!
Did you know that it’s International Picnic Day on June 18? If you’re planning to celebrate it, these crisp tarts from National Trust Favourite Recipes will make for a great sharing platter. Serve them with coleslaw or potato salad for...
Celebrate National Biscuit Day on May 29 with this yummy recipe from National Trust Favourite Recipes! You can make gingerbread people or animals for a children’s party, stars for teenagers and hearts for Valentine’s Day. You can get as creative...