Collins GCSE 9-1 Revision - WJEC Eduqas GCSE 9-1 Food Preparation and Nutrition All-in-One Revision and Practice

Author: Collins GCSE
Format: Paperback
Publication Date: 17-05-2018
ISBN: 978-0-00-829202-7
Pages: 224

Regular price RRP £10.99 - In stock Sale Schools' Price: £3.99

What is an evaluation copy?
Please note evaluation copy products cannot be added to the basket with any other types of products. You will need to complete a separate order for an evaluation request. Click here for more information.
Only one evaluation copy of a title is allowed per order.
This product qualifies for a same day dispatch upgrade if ordered before 12pm Mon-Fri. Click here for more information.
Description

Exam Board: AQALevel: GCSESubject: Food Preparation and NutritionFirst Teaching: September 2016; First Exams: June 2018

Revision that Sticks! Collins WJEC Eduqas GCSE Grade 9-1 Food Preparation and Nutrition Complete All-in-One Revision and Practice, uses a revision method that really works: repeated practice throughout.

A revision guide, workbook and practice paper in one book!With clear and concise revision for every topic, plus seven practice opportunities, Collins offers the best revision at the best price.

Includes:• quick tests as you go• end-of-topic practice questions• topic review questions later in the book• mixed practice questions at the end of the book• audio download to practice listening• more topic-by-topic practice in the workbook• a complete exam-style paper• free Q&A flashcards to download online• an ebook version of the revision guide

Reviews
  • “Generally excellent. Attractive layout, clear and easy to access. There is necessary focus on exam skills, but presented in an interesting, step-by-step format.” Susan Stirrup, King’s Ely
  • “I like the clear layout, especially the spacing of the questions – it is very accessible.” Fiona Hall, Sheringham High School
  • “Colourful and informative.” Jane Hamilton, Alsager School